
Ft. in picture: A full portion casserole dish, served as the perfect accompaniment to a meaty feast.
Taken at our sneak preview launch, this actually, quite satisfyingly fed 25 guests. Of course, having more would be better!

Ft. in picture: Another angle, which you can see the cauliflower bits forming the top “crust”.
If your first impression or uncertainly was that this is too cheesy a dish, then we’re here to set the record straight!
The way this is cooked offers a delightful salty yet somehow light flavours.
Thanks to the cauliflower, with its distinct taste and retaining firm texture, this is a meat-free dish everyone can totally enjoy.
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Handling Your Cauliflower “Mac” & Cheese:
This cauliflower mac and cheese comes delivered cooked and blast-chilled in an oven-ready aluminium pie tray.
In this pie tray, the sausages can be kept in your fridge (0-5 degree celsius) for up to 4 days before serving.
To warm it up for your guests, place in a pre-heated oven prior to serving for 12 minutes at 180-degree celsius.
Give it a taste right in the middle to ensure it is fully warmed up.
All instruction cards will be clearly provided with each delivery.
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Made-To-Order Item:
Available for delivery / self-collection on the 7th of December – 31st December
See delivery / self-collection calendar for details.
Storage
Once you have received your meals, please store in refrigerator accordingly –
For immediate consumption:
Store your meals in the chiller.
Meals kept at chilled temperatures of 0 – 5 degree celsius can be kept for up to 4 days from the day you receive them.
For long term consumption:
Store your meals in the freezer.
Meals kept at below 0 degree celsius can be kept for up to 1 month.
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Heating
Before enjoying, we highly recommend you to safely defrost your meals in the chiller overnight (for 12 hours).
Alternatively, you can leave it at room temperature (for 4-5 hours) for minimum food dehydration.
Steam:
You can opt to use your own kitchenware or just place our black trays in the steamer directly.
If you use our trays, peel open the seal slightly from a corner. Place the tray in the steamer for 10 -15 minutes.
As all steamers function differently (you may have electric ones, vs metal plates over boiling water), we advise you to check on your food and give it a good stir.
Microwave: (Recommended)
Open the seal slightly from a corner of your meal.
Place the tray in the microwave for 2.5 to 3 minutes on Medium setting.
As the microwave timing varies from meal to meal, please refer to the corresponding labels on the meal.
Oven:
Pre-heat the oven to 180 degrees.
Transfer contents to oven-proof tray, our plastic trays are not oven proof.
Place contents in the oven for 7-10 minutes.