HomeFestiveXMAS SPECIAL: Maple Glazed Wood-Smoked Salmon

XMAS SPECIAL: Maple Glazed Wood-Smoked Salmon


Portion: 800g – 900g
with Smoked Cream Cheese Dip

In stock

Smoked slowly at a low temperature in our custom smoking cabinet using hickory woodchips, this wood smoked salmon is an explosion of flavours.

Did you know wood smoking is one of the popular choices for smoking because it gives food a rich, smoky flavor that most people love?
Smoking with wood also requires skilled hands to ensure that the temperature control is precise, managed and always clean to provide a succulent, sweet smoked salmon!

Served with a Smoked Cream Cheese Dip, this slab of salmon meat is indulgent, family friendly and all around a Christmass-y dish to celebrate this season.

Handling your Fresher Festive Dishes:

Preparation of Fresher’s Festive specials can be done in 10 minutes or less.

Step 1: Receive your dishes on your preferred delivery date & time.

Step 2: Heat up on either a stove, oven, or microwave with our multi-functional packaging.
Our gold platters are oven-friendly, microwave safe, and completely safe to handle direct heat on the stove.
These custom gold trays are safe to handle the heat up to 400°c.

Step 3: Enjoy it with your family, relatives, and friends!

Once you have received your meals, please store in refrigerator accordingly –

For immediate consumption:
Store your meals in the chiller.
Meals kept at chilled temperatures of 0 – 5 degree celsius can be kept for up to 4 days from the day you receive them.

For long term consumption:
Store your meals in the freezer.
Meals kept at below 0 degree celsius can be kept for up to 1 month.


Before enjoying, we highly recommend you to safely defrost your meals in the chiller overnight (for 12 hours).
Alternatively, you can leave it at room temperature (for 4-5 hours) for minimum food dehydration.

You can opt to use your own kitchenware or just place our black trays in the steamer directly.
If you use our trays, peel open the seal slightly from a corner. Place the tray in the steamer for 10 -15 minutes.
As all steamers function differently (you may have electric ones, vs metal plates over boiling water), we advise you to check on your food and give it a good stir.

Microwave: (Recommended)
Open the seal slightly from a corner of your meal.
Place the tray in the microwave for 2.5 to 3 minutes on Medium setting.
As the microwave timing varies from meal to meal, please refer to the corresponding labels on the meal.

Pre-heat the oven to 180 degrees.
Transfer contents to oven-proof tray, our plastic trays are not oven proof.
Place contents in the oven for 7-10 minutes.


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