410
Kcal
Kcal
45g
Protein
P
16g
Fat
F

Ribeye Beef Japanese Gyudon with Hibachi Grilled Vegetables

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Nutrition

  • Calories 410kcal
  • Protein 45g
  • Carbohydrates 24g
  • Fat 16g
  • Dietary Fibre 5g
  • Sugar 8g
  • Sodium 710mg
  • Ingredients Beef Chuck Tender, Carrots, Onion, Spices, Ginger, Garlic, Apples, Mirin, EVOO, Dark Soy Sauce, Broccoli, Zucchini, Shiitake Mushrooms, Carrots, Onion, Edamame, Spices

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